QUICK ONION SOUP RECIPE

QUICK ONION SOUP RECIPE

INGREDIENTS:

1-2 cups Caramelized onions (see above)

1 Tbsp arrowroot

3 cups of bone broth (chicken or beef)

1/2 cup white wine (or more broth)

sea salt, black pepper to taste

Grated Parmesan or Gruyere cheese

DIRECTIONS:

At the end of the caramelized onion process, stir in arrowroot allowing it to mix in with moisture of onions. Then add broth, wine, salt/pepper to taste. Allow to simmer for at least 15 minutes. Top with grated cheese.