Whole Roasted Cauliflower

WHOLE ROASTED CAULIFLOWER FOOD AS MEDICINE:  Cauliflower has a mild and sweet flavor and can be prepared in a variety of ways including, roasted, sautéed, steamed or even chopped as a rice substitute or mashed as a potato substitute. Cauliflower has a variety of nutritional benefits one of them being cancer prevention. The I3C compound…

HOW TO MAKE GHEE

HOW TO MAKE GHEE FOOD AS MEDICINE: Ghee is clarified butter and is able to tolerate higher heat treatments because it has the milk solids removed. While it is historically used in Indian cooking, it can be used in any recipe in place of butter or cooking oil and is often better tolerated by those who…

Gut Restoring Bone Broth

GUT RESTORING BONE BROTH: FOOD AS MEDICINE: Chicken Soup has long been promoted as a “cure” for the common cold and University of Nebraska researchers validate that claim. They tested 13 brands, they found that all but one (chicken-flavored ramen noodles) blocked the migration of inflammatory white blood cells. Cold symptoms result from an accumulation of…

Matcha Latte

MATCHA LATTE FOOD AS MEDICINE: Matcha is a powdered form of a Japanese green tea that is grown in shade to increase certain properties and make the taste more smooth with a less astringent aftertaste. Matcha is a ground powder of the entire leaf of tea which is consumed whole rather than steeping the leaf and discarding, which…