GRAINLESS CHOCOLATE SUNBUTTER COOKIES FOOD AS MEDICINE: The main ingredients of traditional cookies are enriched wheat flour and sugar, which are pro-inflammatory, leading to abnormalglucose and fat metabolism. These cookies embrace the anti-inflammatory properties of sunflower and chia seeds, coconut and raw cocoa powder to create an indulgence that is anti-inflammatory, nutritious and delicious! INGREDIENTS: (Serves…
CARAMELIZED ONIONS RECIPE Cooking your onions may reduce the vitamin C content in them; however, you will not lose too much of the key ployphenols quercetin and glutathione. Carmelization is the most rich way to enjoy onions and they can complement a variety of recipes! INGREDIENTS: Makes about 2 cups 4 tablespoons (1/2 stick)…
CHARD GRUYERE FRITATTA Chard is a fabulous blend of an edible crisp stem with soft sweet leaves. Look for bright firm leaves. Wrap in cloth or plastic and store in refrigerator for up to 3 days. A member of the beet family, this nutrient-dense produce item sends its energy to the leaves rather than dense…
PUMPKIN “PALEO-ISH” MUFFINS From pumpkin lattes to pumpkin bread tis the season to begin to introduce warming comfort foods! Don’t bog down your nourishment with refined sugars and additives, use pumpkin as a whole food to boost your body’s functionality! Just 1 cup of cooked pumpkin offers 200% your daily needed vitamin A in the…
INFLAMMATION: THE ROOT OF CHRONIC ILLNESS Inflammation has been coined the term, the silent killer although it is a normal and essential bodily response. The natural immune response occurs in reaction to a body injury by a virus, bacteria fungi, superficial injury like a cut, or internal irritants from food sensitivities. There are five cardinal…
